SKK - Korean Spice BBQ Rub Mix

$12.00 NZD
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Details

Bold, savoury, and packed with a spicy kick — our Korean Spice BBQ Rub & Seasoning Blend is inspired by the fiery flavours of Korean BBQ. With garlic, chilli, and a touch of sweetness, this blend delivers big flavour that’s perfect for beef, chicken, pork, or tofu. Made for the BBQ but just as tasty sprinkled over pan-seared or oven-baked dishes, it brings authentic Korean heat and depth to your cooking.

Crafted in small batches, our Korean Spice Rub is all-natural, gluten-free, and free from artificial additives.

Features:

  • Bold flavour with a strong chilli kick.
  • Perfect for BBQ or indoor cooking.
  • Pairs beautifully with beef, chicken, pork, seafood or tofu.
  • All-natural & gluten-free – no artificial flavours, colours, or preservatives. 

Ingredients: Sea Salt, Sugar, Gochugaru (Korean Red Chilli Flakes) (15%), Garlic Powder (12%), Onion Powder, Rice Flour, Black Pepper, Ginger Powder (7%), Five Spice Powder (6%) (Cinnamon, Cloves, Fennel, Star Anise, Black Pepper), Cayenne Pepper, Mushroom Powder.

Allergen statement: Contains soy and sesame. Made in a facility that also processes gluten, nuts, and dairy.

Directions

Rub directly onto meat, seafood, or tofu before grilling with a little oil or without, or sprinkle into stir-fries and oven-baked dishes for a spicy Korean BBQ twist.

Storage

Store in a cool, dry place. Reseal tightly after use.

Weight

100 g

Materials + Care

We prioritize quality in selecting the materials for our items, choosing premium fabrics and finishings that ensure durability, comfort, and timeless appeal.

Shipping + Returns

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.

SKK - Korean Spice BBQ Rub Mix

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