Minchins Milling - High Extraction - High Grade Flour

MINCHINS MILLING - HIGH EXTRACTION - HIGH GRADE FLOUR

STRONG AND FULL OF FLAVOUR

Our high grade high extraction flour is made from hard red wheat and is a great compromise between whole meal and white flour. It is strong, great for sourdoughs and general baking.

The extraction rate is 85% of the whole grain.

2024/2025 HARVEST  |  TREES PADDOCK  |  12.59% PROTEIN