Little Black Sheep Coffee | Infused Coffee 250g | Hazelnut Chocolate

Rich, roasty, and utterly indulgent.

Meet your new favourite ritual. We take organic, fair trade Ethiopian coffee beans — ethically sourced through Trade Aid — and roast them in small batches in Nelson. Then we infuse each bean with the warm, decadent combination of rich chocolate and toasty hazelnut, creating a smooth, full-bodied cup that feels like a treat in every sip.

Perfect for morning pick-me-ups, cozy afternoons, or gifting to someone who deserves something a little special.

Why You'll Love It

• 100% organic coffee beans, ethically sourced from Ethiopia
• Naturally infused with chocolate and hazelnut — no added sugar, no artificial ingredients
• Small-batch roasted in Nelson for maximum freshness
• Sugar free, dairy free, vegan friendly, and safe for diabetics
• Ideal for plunger or filter brewing (and yes, your espresso machine too)
• A beautifully made-in-NZ gift worth bringing home

Frequently Asked Questions

What does Hazelnut Chocolate Coffee taste like?

Customers describe it as reminiscent of a dirty chai or cinnamon-spiced coffee — warm, smooth, and deeply comforting. And the aroma? Absolutely amazing.

Where are the beans from?

Our beans are ethically sourced through Trade Aid and originate from Ethiopia.

Can I use this in my espresso machine?

Yes! We recommend a slightly coarser grind and a little less in the tamper. As the flavouring is oil-based, give your equipment a good clean before and after use.

How much coffee should I use?

Treat it just like your regular brew — our coffee looks and behaves like normal coffee, it just tastes more delicious.

Is the flavouring a sugar or syrup?

Not at all. The flavouring is a sugar-free natural infusion with no dairy, allergens, or syrups.

Can I take this home overseas?

Yes! Our bags are sealed and the beans are roasted, so they should pass through customs without issue. We only sell within New Zealand, so stock up and share the love — what a delightful gift to bring home.