Little Black Sheep Coffee | Infused Coffee 250g | Cinnamon

There's something quietly special about a cup of coffee that surprises you. Our Cinnamon Infused Coffee is made from 100% organic, ethically sourced Ethiopian beans — roasted in small batches right here in Nelson — then infused with a warm, natural cinnamon flavour that needs no sugar, no syrup, and no shortcuts.

The result? A smooth, aromatic brew that feels like a slow morning made tangible. Think dirty chai energy, without the fuss.

Why You'll Love It

• 100% organic coffee beans, ethically sourced through Trade Aid from Ethiopia
• Naturally infused with cinnamon — no added sugar, dairy, or artificial ingredients
• Small-batch roasted in Nelson for exceptional freshness
• Vegan friendly and safe for diabetics
• Brews beautifully in a plunger or filter
• A genuinely unique flavour experience for your daily ritual

Frequently Asked Questions

What does it taste like?
Customers often describe it as a dirty chai — warm, spiced, and deeply aromatic. The smell alone is something else.

Where are the beans from?
Our beans are ethically sourced through Trade Aid and originate from Ethiopia.

Can I use it in my espresso machine?
Yes — we recommend a slightly coarser grind and a little less in the tamper. As the flavouring is oil-based, give your equipment a good clean before and after use.

How much coffee should I use?
Treat it exactly like your regular brew. It looks and behaves like normal coffee — it just tastes considerably more interesting.

Is the flavouring a sugar or syrup?
Not at all. The cinnamon flavour is infused using a sugar-free, natural flavouring with no dairy, allergens, or syrups. It's vegan friendly and suitable for diabetics.

Can I take it home overseas?
Yes! Our bags are sealed and the beans are roasted, so they should pass through customs without issue. We sell exclusively within New Zealand — so if you're heading home, take a bag (or two) as a truly delightful made-in-NZ gift.