Robinsons Bay | Infused Olive Oil 250ml | Chilli

From the Groves of Akaroa, to Your Table

Warm • Vibrant • Beautifully Balanced

Add a little warmth to the kitchen with this Chilli Infused Olive Oil from Robinsons Bay Olives.

Made with Nelson-grown Habanero chilli and cold-pressed at Robinsons Bay Olives on Banks Peninsula, this beautifully crafted oil brings together ingredients from two New Zealand regions in one seriously tasty bottle.

With a medium heat, there's enough chilli to give your cooking a lovely warming kick without overwhelming the other flavours on the plate.

Keep it handy for stir-fries and barbecue cooking, fold a little through scrambled eggs, or drizzle over tacos, pizza and pasta just before serving. It's one of those versatile pantry staples that quickly earns a permanent spot on the kitchen bench.

Why We Love It

• Made with Nelson-grown Habanero chilli
• Medium heat — warm and flavourful without being overpowering
• Cold-pressed in Akaroa, New Zealand
• Fabulous for stir-fries and barbecue cooking
• Delicious drizzled over tacos, pizza and pasta
• Adds a tasty kick to scrambled eggs
• An easy way to bring a little heat to everyday cooking
• A beautiful addition to a foodie gift
• Made in New Zealand

Brand: Robinsons Bay Olives
Flavour: Habanero Chilli Infused
Heat Level: Medium
Made In: Akaroa, Banks Peninsula, New Zealand

A little warmth, a little kick and plenty of flavour — crafted right here in Aotearoa.