BeatNik | The Fish + Game Cookbook | Angelo Georgalli

Wild ingredients, inspired recipes and a little adventure in the kitchen.

Discover the art of wild cooking with The Fish & Game Cookbook, a beautifully presented hardcover cookbook by New Zealand chef Angelo Georgalli, created in collaboration with Fish & Game New Zealand.

Celebrating the wonderful diversity of New Zealand's game birds, waterfowl and freshwater fish, this inspiring cookbook brings fresh ideas, practical tips and creative recipes to the table. Whether you're a keen hunter, an enthusiastic angler or simply curious about cooking with wild ingredients, there's plenty to inspire your next culinary adventure.

With Angelo's Mediterranean influences, a passion for the outdoors and a deep respect for nature, this is a cookbook that celebrates good food, thoughtful cooking and making the most of what New Zealand has to offer.

Why we love it

A taste of the wild – discover delicious ways to prepare New Zealand's wild game and freshwater fish.

Inspiring and approachable – ideal for curious beginners and seasoned outdoor enthusiasts alike.

A fresh perspective – Mediterranean influences bring creativity and flavour to wild ingredients.

Beautifully presented – stunning photography makes this a lovely addition to any kitchen or coffee table.

A thoughtful gift – perfect for food lovers, hunters, anglers and anyone who enjoys the great outdoors.

Book Details

Chef: Angelo Georgalli

Photography: Sally Greer and Richard Cosgrove

Format: Hardcover

Dimensions: 255 × 200 mm

Pages: 200

ISBN: 9780995142374

A wonderful blend of wild food, outdoor living and inspired cooking — a cookbook to enjoy, explore and share.